Origin - Plant
Chemical profile - Essential oils, cinnamaldehyde
Classification - Lauraceae
Use - Culinary, historical
Description -
Cinnamomum ceylanicum, derived from the plant of the Lauraceae family, is known for its essential oils, prominently cinnamaldehyde. Its botanical structure is recognized in pharmacognostic catalogs for its distinct characteristics. Historically, it has been utilized in various industries, including culinary and historical applications, recognized for its unique chemical structure. Browse alternative item - energetic homeopathic (nonmedical) Pearls and Bioenergetic Support.
Chemical profile - Essential oils, cinnamaldehyde
Classification - Lauraceae
Use - Culinary, historical
Description -
Cinnamomum ceylanicum, derived from the plant of the Lauraceae family, is known for its essential oils, prominently cinnamaldehyde. Its botanical structure is recognized in pharmacognostic catalogs for its distinct characteristics. Historically, it has been utilized in various industries, including culinary and historical applications, recognized for its unique chemical structure. Browse alternative item - energetic homeopathic (nonmedical) Pearls and Bioenergetic Support.
