Origin - Plant-based
Chemical Profile - Starch, proteins, fibers
Classification - Poaceae
Use - Agricultural, industrial
Description - Corn, originating from the plant family Poaceae, is primarily composed of starch, proteins, and fibers. This cereal grain is widely recognized in agricultural and industrial sectors for its versatile applications. In energetic homeopathy, corn is noted in pharmacognostic catalogs for its structural traits, often analyzed for botanical and molecular characteristics. Find a related item - Charged Globules and Healing Through Vibration.
Chemical Profile - Starch, proteins, fibers
Classification - Poaceae
Use - Agricultural, industrial
Description - Corn, originating from the plant family Poaceae, is primarily composed of starch, proteins, and fibers. This cereal grain is widely recognized in agricultural and industrial sectors for its versatile applications. In energetic homeopathy, corn is noted in pharmacognostic catalogs for its structural traits, often analyzed for botanical and molecular characteristics. Find a related item - Charged Globules and Healing Through Vibration.