Origin - Plant-based
Chemical Profile - Glucosinolates, isothiocyanates
Classification - Brassicaceae
Use - Culinary, scientific research
Description - Mustard, derived from the plant-based origin of the Brassicaceae family, is noteworthy for its rich glucosinolate and isothiocyanate profile. Historically valued in culinary applications, mustard seeds have also been recognized in pharmacognostic catalogs for their structural traits. This botanical specimen continues to be analyzed for its unique chemical structure. Find products like this - Homeo Globules and Subtle Energy Healing.
Chemical Profile - Glucosinolates, isothiocyanates
Classification - Brassicaceae
Use - Culinary, scientific research
Description - Mustard, derived from the plant-based origin of the Brassicaceae family, is noteworthy for its rich glucosinolate and isothiocyanate profile. Historically valued in culinary applications, mustard seeds have also been recognized in pharmacognostic catalogs for their structural traits. This botanical specimen continues to be analyzed for its unique chemical structure. Find products like this - Homeo Globules and Subtle Energy Healing.
