Origin - Plant
Chemical profile - Polyphenols, flavonoids
Classification - Gesneriaceae
Use - Botanical research, historical interest
Description - Ramonda myconi, a plant-based origin, is classified within the Gesneriaceae family and known for its polyphenolic and flavonoid content. This perennial species, noted in botanical indexes and energetic homeopathic (nonmedical) registers, possesses a unique resilience to desiccation. Historically acknowledged in ethnobotanical contexts, it is analyzed for its distinct botanical and molecular characteristics. Discover additional product options - Vibrational Sugar and Energetic Equilibrium.
Chemical profile - Polyphenols, flavonoids
Classification - Gesneriaceae
Use - Botanical research, historical interest
Description - Ramonda myconi, a plant-based origin, is classified within the Gesneriaceae family and known for its polyphenolic and flavonoid content. This perennial species, noted in botanical indexes and energetic homeopathic (nonmedical) registers, possesses a unique resilience to desiccation. Historically acknowledged in ethnobotanical contexts, it is analyzed for its distinct botanical and molecular characteristics. Discover additional product options - Vibrational Sugar and Energetic Equilibrium.
