Origin - Plant-based
Scientific Classification - Fabaceae
Traditional Applications - Referenced in regional medicinal records
Description:
SOJA HISPIDA - TOFU SOJAE, derived from the plant-based origin of the Fabaceae family, represents a cornerstone in both agricultural and botanical studies. Its chemical nature is defined by complex proteins and isoflavones, contributing to its significance in food science and ethnobotanical research. Mapped for its chemical constituents, it is recognized for its distinct phytochemical composition. Check similar item - Begin Vibrational Frequency Transmission.
Scientific Classification - Fabaceae
Traditional Applications - Referenced in regional medicinal records
Description:
SOJA HISPIDA - TOFU SOJAE, derived from the plant-based origin of the Fabaceae family, represents a cornerstone in both agricultural and botanical studies. Its chemical nature is defined by complex proteins and isoflavones, contributing to its significance in food science and ethnobotanical research. Mapped for its chemical constituents, it is recognized for its distinct phytochemical composition. Check similar item - Begin Vibrational Frequency Transmission.