Origin - Plant
Chemical profile - Carbohydrates, proteins
Classification - Poaceae
Use - Nutritional, scientific
Description -
Triticum spelta, derived from the plant family Poaceae, is noted for its carbohydrate and protein-rich composition. This ancient grains structural integrity and complex molecular arrangement have been recognized in pharmacognostic catalogs. Its historical relevance and nutritional properties have been acknowledged in scientific research and botanical references, analyzed for botanical and molecular characteristics. See related merchandise - Sucrose Matrix and Vibrational Restoration.
Chemical profile - Carbohydrates, proteins
Classification - Poaceae
Use - Nutritional, scientific
Description -
Triticum spelta, derived from the plant family Poaceae, is noted for its carbohydrate and protein-rich composition. This ancient grains structural integrity and complex molecular arrangement have been recognized in pharmacognostic catalogs. Its historical relevance and nutritional properties have been acknowledged in scientific research and botanical references, analyzed for botanical and molecular characteristics. See related merchandise - Sucrose Matrix and Vibrational Restoration.