Origin - Plant
Chemical profile - Vanillin, coumarin
Classification - Orchidaceae
Use - Recognized in pharmacognostic catalogs for its structural traits
Description:
Vanilla madagascariensis, a plant-derived substance from the Orchidaceae family, originates from Madagascar. With its distinct vanillin and coumarin composition, its noted for its natural aroma and complex chemical nature. This orchid is analyzed for its botanical and molecular characteristics, recognized for its unique chemical structure, cataloged for its chemical and morphological relevance, and profiled in studies for structural and chemical significance. Obtain suggestions for similar products - Access Remote Resonant Encoding.
Chemical profile - Vanillin, coumarin
Classification - Orchidaceae
Use - Recognized in pharmacognostic catalogs for its structural traits
Description:
Vanilla madagascariensis, a plant-derived substance from the Orchidaceae family, originates from Madagascar. With its distinct vanillin and coumarin composition, its noted for its natural aroma and complex chemical nature. This orchid is analyzed for its botanical and molecular characteristics, recognized for its unique chemical structure, cataloged for its chemical and morphological relevance, and profiled in studies for structural and chemical significance. Obtain suggestions for similar products - Access Remote Resonant Encoding.
